Food and Culture in Your Classroom
Let’s explore how we can reflect on our own experiences and approach conversations about culture in a way that fosters connections in your c[...]
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Grades 10 to 12
Enhance critical thinking, cooking skills, and food and nutrition knowledge with fun, cross-curricular resources.
You’ll find inspiration and practical ideas for making food and nutrition come alive in the classroom. Everything has been designed by Registered Dietitians in collaboration with teachers and educators.
Featured resources for grades 10 to 12
All Levels
Classroom Kitchen
Looking for fun recipes to make at your school or child care facility?
Try our recipe[...]
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Grades 7 to 9
Grades 10 to 12
The Ingredient Lab
Explore food science in Foods class with engaging videos and hands-on experiments.
Grades K to 3
Grades 4 to 6
Grades 7 to 9
Grades 10 to 12
Canada’s Food Guide in Action Videos
Canada’s Food Guide (CFG) is made up of many different components. One such component, and[...]
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Grades 7 to 9
Grades 10 to 12
Feeding Canada: Sustainable Farming Practices
Discover how Canadian farmers use sustainable practices to protect the environment.
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Grades 7 to 9
Grades 10 to 12
Feeding Canada: Food Waste
Explore food waste impacts and ways consumers can help reduce it.