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Why Use the DIY Meals and Snacks Student Workbook

✏️ Teacher-Friendly 

  • Easy to review and use for assessment 
  • Complementary to the Teacher Guide and slide decks 
  • Seamless integration into existing classroom planning 
  • Durable print workbook; fillable PDF also available for flexibility 

 

🌟 Student-Centred 

  • Encourages creativity with customizable recipes and signature dish activity 
  • Promotes practical skill-building and critical thinking 
  • Helps students stay organized and engaged through structured content 

Review the slide decks and Teacher Guide

Grades 7 to 9

Grades 10 to 12

DIY Meals and Snacks Lesson 1: The Building Blocks of Meals and Snacks

Students create meals and snacks using foods from the Canada’s Food Guide Plate.
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Grades 7 to 9

Grades 10 to 12

DIY Meals and Snacks Lesson 2: Exploring Variety

Students explore how a variety of foods helps them get the nutrients they need.
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Grades 7 to 9

Grades 10 to 12

DIY Meals and Snacks Lesson 3: Factors that Affect Food Choices

Students explore how needs and resources can influence food choices.
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Grades 7 to 9

Grades 10 to 12

DIY Meals and Snacks Lesson 4: Signature Dish

Students apply all they’ve learned in DIY Meals and Snacks by developing a signature dish.<[...]
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Grades 7 to 9

Grades 10 to 12

DIY Meals and Snacks: Teacher Guide and Curriculum Connections

Offers structured support and provincial curriculum connections for seamless lesson planni[...]
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