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DIY Meals and Snacks helps junior high and middle years foods teachers deliver well-organized, meaningful food and nutrition lessons with full instructional support.
📖 Teacher Guide
The DIY Meals and Snacks Teacher Guide gives junior high and middle years foods teachers everything needed to confidently deliver four ready-to-use lessons. It includes:
Designed for low-prep teaching, this guide helps teachers plan and deliver engaging, structured food and nutrition lessons while supporting student learning and creativity.
✍️ Curriculum Connections
✅ Ready to Bring DIY Meals and Snacks to Your Classroom?
Return to the main page to order your print classroom kit or download all materials and start teaching immediately!
Language:
English
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💡 Teacher Tip
A few minutes reviewing the slide decks and Student Workbook alongside the Teacher Guide before class sets you up for smooth, confident lesson delivery.